Breads, bagels & pretzels

Product Code: 41595

Product Details

Frozen, par-baked on a stone-based oven for a crispy crust. 


A special cereal dough base, made from wheat and rye flour mixed with germinated seeds (oat flakes, rye flakes, linseed seeds, sunflower seeds, sesame seeds) for a unique taste. 

Finished with a light dusting of flour for a rustic and artisan look. Unbelievably tasty.


Instructions: Thaw for 10 to 15 minutes. Bake for 5 to 8 minutes at 200 degrees.

  • Quantity: 250 pieces
  • UOM: BOX
  • Storage: Freezer (-18/-20°C)
  • Halal: NO
  • Kosher: NO