"We advocate short ingredient lists and simple recipes, bringing authentic flavours to our customers' everyday lives. Our products are healthy, tasty and help protect the welfare of our farmers, their cows and the environment."


Paysan Breton was created in 1969 by a collective of passionate farmers in Brittany, France. Five decades later, their dedication continues to flourish, producing unparalleled goods cherished by enthusiasts worldwide. Paysan Breton stands tall as a testament to their unwavering commitment, a beacon of quality and tradition. 


With every bite their story echoes – a tale of resilience, craftsmanship, and the pursuit of culinary perfection.