Product Code: NPR99NA34

Product Details



Discover the French delight of palmier pastry, also known as an elephant ear. 

This delicate treat features golden, crispy puff pastry sprinkled with sugar, providing a perfect balance of crispiness and buttery tenderness. To serve with tea or as an elegant dessert. 


Instructions: Bake in a ventilated oven at 200°C for 15 minutes, then return and bake for an additional 5 minutes. Store for up to 48 hours at room temperature after preparation. 

Allergens: May contain Nuts, Soya, Eggs.

  • Quantity: 80 pieces
  • UOM: BOX
  • Storage: Freezer (-18/-20°C)
  • Halal: NO
  • Kosher: NO