Product Code: 01983614
Pure pressed cocoa butter in an easy to use drop format. Made from 100% cocoa butter with nothing added, these drops weigh out and melt quickly, so you get consistent results without chopping or grating a block. They’re a go to for tempering and thinning chocolate, enriching ganache and mousse, and adding a smooth, silky finish to pastry, confectionery and ice cream.
- pure cocoa butter
- Melting point: 32 to 33.5°C
- Storage: below 20°C, protected from light
- Quantity: 10kg
- Format: BAG
- UOM: 4 x 2.5 kg bags
- Storage: DRY
- Halal: YES
- Kosher: YES
- Best For: Chocolate work, ganache, mousse and pastry.
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