23% AOP Charrente-Poitou butter

Inspired by the exclusive Eclat du Terroir recipe, this premium croissant has a delicious, buttery sweet taste that lingers in the mouth and a final hint of caramel, unique in its class.

Almond croissant with almond chips topping.

A beautiful, golden and glistening vegan croissant with a generous size (90 g) and a fruity and delicious raspberry filling. A filling distributed throughout the croissant. A pink sugar decoration, for an easily identifiable taste. Beautiful, consistent layers, made using a pure-butter recipe from Bridor.

Par baked frozen croissant, ready to bake. The French croissant are pre proofed and don't need to be egg washed before baking.

Bridor croissants are pure pleasure: light, flaky, crispy, and with a great butter taste – the essential breakfast ingredient.

This large French croissant is 100% butter.

Eustralis Food is a wholesaler of a wide range of frozen bakery products all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Delicious curved margarine croissant with a nice volume, rich taste and nice layering, pre-proofed & egg-washed.

Easy to use, they are ready to bake.

Part baked frozen chocolate croissant, ready to bake. Those French danish pastries are pre proofed and don't need to be egg washed before baking.

Bridor chocolate croissant combines an intense authentic cocoa flavour with a delicate, crispy, melt-in-your-mouth pure butter pastry. It is a must for your breakfast.

This french "pain au chocolat" is made with 100% butter which gives an authentic traditional taste.

Eustralis Food is a wholesaler of a wide range of frozen bakery products all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Part baked frozen escargot danish, ready to bake. Those French danish pastries are pre proofed and don't need to be egg washed before baking.

This Bridor danish is commonly called escargot because of is shape that looks like a snail shell. Escargot pastry has a soft centre rich in crème pâtissière and is filled with raisins.

The grapes used for the raisins are carefully selected after each harvest. Large in size, they add a delicate sugar and honey flavour. 

Eustralis Food is a wholesaler of a wide range of frozen bakery products all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane).

Part baked frozen chocolate twist, ready to bake. Those French danish pastries are pre proofed and don't need to be egg washed before baking.

This French danish is a perfect mix of flaky puff pastry, delicious custard cream and intense dark chocolate chips.

Bridor created a 100% butter chocolate twist which will wake your taste buds up. It is ideal for breakfast and snacks.

Is it a croissant? Is it a donut? 
Noooo, it is KRONUT!
Kronut is a croissant-doughnut pastry invented by Chef Dominique Ansel in New York City. The pastry is made by frying a laminated dough in grape seed oil. The fried pastry is then sugared and glazed. The Boston Globe described the Kronut as a “food portmanteau”. Time magazine named the cronut as one of the “25 Best Inventions” of 2013.
Our kronut comes frozen and is ready to use or decorate as you wish.

Part baked frozen apple turnover, ready to bake. Those French danish pastries are pre proofed and don't need to be egg washed before baking.

The Bridor apple turnover offers unique flavour, both sweet and tangy, the combination of a traditional apple compote and the delicate crispiness of the 100% butter flaky pastry. 

This one of the French danish classic.

Part baked frozen apricot danishes, ready to bake. Those French danish pastries are pre proofed and don't need to be egg washed before baking.

The Bridor apricot danish pastry is a French must. It's a combination of 100% butter pastry, custard cream and half apricots.

Perfect for snack and breakfast.

Part baked frozen cinnamon swirl, ready to bake. Those French danish pastries are pre proofed and don't need to be egg washed before baking.

This Bridor French danish is made with a fluky 100% butter pastry, custard cream and cinnamon spice.

Ideal for snacks and breakfast.

Part baked frozen Pain a la Creme, ready to bake. This French danish pastry are pre proofed and don't need to be egg washed before baking.

This Bridor Cream pastry roll, is made with a fluky 100% butter pastry and custard cream.

Frozen. Ready to bake.

Large danish pastry topped with pecan nuts and maple syrup.

Frozen. Made in Belgium.

The Liège large waffle is a richer, denser, sweeter, and chewier waffle. 

Native from Liège, a town of the Wallonia region, they’re an adaptation of brioche bread dough. They feature chunks of pearl sugar which caramelize on the outside of the waffle when baked. 

It is the most common type of waffle available in Belgium.