This Marguerite apricot glaze delivers the perfect, shiny touch to any gourmet creation, while delivering excellent hold.

Perfect for finishing mousse cakes and pastries, and also for glazing fruit.

• Perfect shine
• Long lasting hold
• Easy to use
• Kosher certified

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

This Marguerite neutral glaze delivers the perfect, shiny touch to any gourmet creation, while delivering excellent hold.

Perfect for finishing mousse cakes and pastries, and also for glazing fruit.

• Perfect shine
• Long lasting hold
• Easy to use
• Kosher certified

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Brown sugar with notes of honey and caramel, La Perruche cassonade adds an exquisite, subtle touch to your desserts. Sprinkled on crêpes, fruit or yoghurt, it adds a golden sparkle that gently reveals its unique sweetness. 

La Perruche cassonade is the secret to successful pastries, shared by the greatest chefs, for convivial, gourmet moments.

High quality cold mirror glaze for manual applications and spraying machines.

Ready to use.

This cold glaze gives an excellent and long lasting shine and protection to fine patisserie and bakery products.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Grain size: 3 - 4 mm

This pearl granulated sugar can withstand baking, and provide decorative effects and pleasant textures.

Irregular sized sugar grains that are very hard.

Ideal for making cream puffs, St Tropez tarts, etc.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

White icing. Pouring fondant. Shiny white sticky paste. 

You can use it to ice your baked goods such as éclairs, choux, mille-feuilles, napoleons, etc. 

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

White icing. Pouring fondant. Shiny white sticky paste. 

You can use it to ice your baked goods such as éclairs, choux, mille-feuilles, napoleons, etc. 

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Perfect for food service:

• Easy to use.
• Consistent gelling performance.
• Perfect for numerous dishes, appetizers and desserts such as savoury aspics, cake fillings, mousses, panna cotta and jellies.
• Reliable results.
• Effective in use.

A healthy choice: 

• Pure protein.
• Enables low-calorie dishes to be made.
• Contains no fat, no carbohydrates and no allergenic potential.
• Easy to digest.

Eustralis Food is a wholesaler of a wide range of essential food service products all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Perfect for food service:

• Easy to use.
• Consistent gelling performance.
• Perfect for numerous dishes, appetizers and desserts such as savoury aspics, cake fillings, mousses, panna cotta and jellies.
• Reliable results.
• Effective in use.

A healthy choice: 

• Pure protein.
• Enables low-calorie dishes to be made.
• Contains no fat, no carbohydrates and no allergenic potential.
• Easy to digest.

Eustralis Food is a wholesaler of a wide range of essential food service products all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Caullet glucose syrup is used in pastries, ice creams and confectionery.

It is ideal to delay sugar recrystallization and keeps pastry preparations from drying up for a better product preservation.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Caullet glucose syrup is used in pastries, ice creams and confectionery.

It is ideal to delay sugar recrystallization and keeps pastry preparations from drying up for a better product preservation.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Almond paste 33%, Ready to use.

• No bitterness.
• Stiff whitish paste, soft and homogeneous texture.
• To Shape decoration items (flowers, animals, figures…).
• Laminating into sheets, parchment… to cover or to line cakes.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

This is a snow white fine powder type sugar used to garnish baked goods such as cakes, pastries ans danishes.

It is non-melting and therefore won't disappear or lose its snow white powder finish even when under plastic cover or used on whipped cream or mousse toppings.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Trimoline is an invert sugar syrup, partially crystallized and obtained by total hydrolysis of sucrose.

Used as a technical ingredient it has specific properties:

• Anti-caking,
• Higher sweetness,
• Improved conservation,
• reinforcement of the colouring of the baked products,
• Lowering of freezing point.

It is used in many applications:

• Yellow pastes,
• Viennoiseries,
• Confectionery,
• Butter creams,
• Syrups of punchage,
• etc.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.