Dimensions: 27 cm.

Crepes from Brittany (France).

Can be eaten cold or warm with the filling of your choice: savoury (bacon, cheese, vegetables, etc) or sweet (sugar, honey, hot chocolate, marmalade, golden syrup, etc).

Crêpes can be eaten for breakfast, brunch, as a main course, for an afternoon tea or as a dessert.

Dimensions: 45 mm.

Mini blinis are made using the highest quality ingredients (fresh whole milk, fresh whole eggs, butter, free from preservatives and additives)

Those french blinis are light with a delicate buttery taste.

They can be eaten as part of a buffet, as an appetiser or starter, for brunch or even as a snack. Even better toasted, they go really well with all sorts of toppings: foie gras, fresh cream with chives, smoked salmon...