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www.eustralis.com.au |
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PRODUCTS
PRODUCTSglucose syrup
 | DescriptionCooking InstructionsRecipesVideo |
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10 kg
 | pearl granulated sugar10 kg ($) | |||
Grain size: 3 - 4 mm This pearl granulated sugar can withstand baking, and provide decorative effects and pleasant textures. Irregular sized sugar grains that are very hard. Ideal for making cream puffs, St Tropez tarts, etc. Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us. 
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7 kg
| glucose syrup7 kg ($) | |||
Caullet glucose syrup is used in pastries, ice creams and confectionery. It is ideal to delay sugar recrystallization and keeps pastry preparations from drying up for a better product preservation. Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.
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