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duck liver mousse
 | DescriptionCooking InstructionsRecipesVideo |
| Currently unavailable. Will be back soon! | $ 0.00 | |
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foie gras block terrine
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 | foie gras block terrine1 kg ($) | |||
Foie gras with onion, fig or jam, foie gras lollypop with chocolate, foie gras with gingerbread ... You can try another original recipe too, with surprising flavours. 
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duck rillettes
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| duck rillettes500g ($) | |||
A pure Rillette of Duck without any meat or pork fat. A traditional recipe, hand-made, favouring the taste of the meat with less fat. To be eaten fresh with bread, salads and pickles. All natural ingredients. No artificial flavours or preservatives.
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duck liver mousse
500g
500g
| duck liver mousse500g ($) | |||
A flavoured and smooth tasty duck liver mousse, to be eaten on a toasted slice of bread with some pickles, salads… All natural ingredients. No artificial flavours or preservatives.
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