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mini sugar donut

mini sugar donut
mini sugar donut
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sugar crok
60g / 42 pcs

sugar crok

60g / 42 pcs ($)

Is it a croissant? Is it a donut? 
Noooo, it is KRONUT!
Kronut is a croissant-doughnut pastry invented by Chef Dominique Ansel in New York City. The pastry is made by frying a laminated dough in grape seed oil. The fried pastry is then sugared and glazed. The Boston Globe described the Kronut as a “food portmanteau”. Time magazine named the cronut as one of the “25 Best Inventions” of 2013.
Our kronut comes frozen and is ready to use or decorate as you wish.



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large sugar glazed donut
58g / 48 pcs

large sugar glazed donut

58g / 48 pcs ($)

Diameter: 90 mm.

Large donut topped with liquid sugar glaze.

Why everyone loves our Donuts ?

  • Rich flavours, incredible taste
  • High quality
  • Easy to use: deep frozen product; just defrost and enjoy !
  • Suitable for coffee time, dessert plate, buffet, breakfast, on the go or just as a snack,…
  • Products sold all over the world


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palmier
110g / 60 pcs

palmier

110g / 60 pcs ($)

Elegant palmier-shaped made from puff pastry, a laminated dough similar to the croissant dough, but with no yeast.

This french danish is made with quality ingredients such as pure butter. There are no artificial flavours, colours or preservatives in our palmiers.

A all-time favoriste treat, just perfect for snacking!

 

Frozen palmier, ready to bake.



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