Single Origin.

Strong and pure chocolate couverture.

This dark chocolate couverture 69% has a pronounced cocoa taste which is typical of African cocoas with a long velvety aftertaste.

• Cocoa fat mass:  36% - Sugar: 29%
• Cocoa beans origins: Ivory Coast
• Weiss Chocolates are Kosher and Halal certified.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Creamy and intense chocolate couverture

This exceptional Weiss milk chocolate couverture results from the blend of four great world origins. Its colour is brilliant and blond, with a sharp break.

On the palate the velvety tannins melt into a rich and enrobing texture. The aromas of cream give way to honey notes in a long sensual finish.

• Cocoa fat mass: 35% - Sugar: 36% - Milk fat mass 5.5%.
• Cocoa beans origins: Venezuela, Ecuador, Madagascar and Africa.
• Weiss Chocolates are Kosher and Halal certified.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.

Sweet Weiss white chocolate with a hint of vanilla

With a good balance between milk, sugar and vanilla, this white chocolate couverture leaves a slightly caramelised milk taste on the palate.

It is very fluid and easy to work with. It has high cocoa butter content.

• Cocoa fat mass: 31% - Sugar: 41% - Milk fat mass: 7%
• Cocoa beans origin: Africa.
• Weiss Chocolates are Kosher and Halal certified.

Eustralis Food is a wholesaler of a wide range of essential ingredients for pastry chef all around Australia (Western Australia - Perth, New South Wales - Sydney, Victoria - Melbourne and Queensland - Brisbane). To know more about this product, please contact us.